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Farm to Table 2016

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Our first Farm to Table dinner partnering with Chef Piero owner of Pomodoro Restaurant.  Dinner featured 8 courses served with excellence by GrowCity Youth! Bravissimo! Thanks  to all who purchased tickets and supported The Fruitful Field, local business, and #seasonal food. More photos to follow. #cfbroward #issuesthatmatter #farmtotable

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